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Dehydrated vegetables
Being a specilized supplier of food ingredients, we started our business in food ingredients from production and exportation of Dehydrated Vegetables in 1985. Now Dehydrated Vegetables are among our important exporting products. Our five working shops (among them, two are powdering working shops) produce Dehydrated Vegetables as spices:

Garlic Products:Galric flake: Moisture:8% Max
Size:Natural vetical cutting
Flavor and taste:Typical of fresh garlic
10KG/double bag

2)Garlic powder:Moisture:6% Max
Content:100% pure garlic powder
Color:Natural white
Flavor and taste:Typical of fresh garlic
Packing:25KGS in two fresco bag with carton outside
size:100-120Mesh

Garlic Granules:Size:8-16mesh
16-26mesh , 26-40mesh, 40-60mesh,60-80mesh
Flavor and taste:Typical of fresh garlic
Moisture:6% Max
Packing:25kgs in double fresco bags with carton


Onion Powder:
Physical properties:
Ingredient:100% onion powder no foreign substance
Size:100-120mesh for powder
Color: Natural white
Taste and flavor:Typical of fresh onion
Chemical Properties:
Moisture:6% max
Anti-caking agent: added upon inquiry
Packing:20kgs in double fresco bags

Onion flake:Moisture:8% max
Size:1.5 to 4mm by vertical cutting
Flavor and taste: Typical of fresh onion
Packing:20kgs in two fresco bag with carton outside


Green cabbage of Yangzhou origin:

Physical Properties:
Ingredients:100% green cabbage flake, no foreign substance
Size:10mm
Taste:Typical of fresh green cabbage
Color:green/dark green
Chemical properties:
Moisture:8% Max
Additives: none


Others:cabbage leaf, powder,
Spinach Leaf
Chinese Chive
Red/Green Paprica
Carrot cube


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